For years, I have worked with dedication to protect and preserve the springs of my natural mineral water, safeguarding the territory and responsibly managing water resources. Innovation, emission reduction, and social responsibility are the priorities that, day after day and drop by drop, have guided and will continue to guide the evolution of my company.
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I devote great care to my Vera mineral water. Every day, numerous tests are carried out to ensure that purity and quality remain consistent over time.
I adopt protection measures that go well beyond legal requirements, carefully safeguarding the springs and catchment areas.
My packaging plays a very important role in preserving my quality, my safety, my taste, and my unique characteristics. All my containers are designed to be recyclable and follow the circular economy model.
For my bottles, I use glass and PET plastic: two virtuous materials, as they can be recycled many times.
Since 2023, I have been measuring my CO₂equivalent footprint on an annual basis, using the Greenhouse Gas Protocol (GHG Protocol) as the reference for calculating carbon emissions across the different areas of impact throughout my entire life cycle.
This allows me to identify the most effective areas for intervention in production, packaging, and transportation, and to develop concrete actions to progressively reduce my environmental impact.
Sustainability and the reduction of environmental impact guide every action, with a concrete commitment to protecting water resources and the territory, in order to preserve water as a precious asset for future generations.
Read the 2024 Sustainability Report here
